This is Nuts
Finger Food
Bold flavours in every bite. These fire-roasted nuts develop a deep, warm crunch with subtle sweetness and a spark of spice. A moreish snack that brings true OFYR character to the table.
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INGREDIENTS
Hazelnuts Almonds Walnuts Cashew nuts Peanuts Olive oil OFYR Spice blends: Meatmuscle Souk
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01Nuts
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02OFYR Spice Blend: Meat Muscle
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03Seasoning
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04This is Nuts
Hazelnuts Almonds Walnuts Cashew nuts Peanuts Olive oil OFYR Spice blends: Meatmuscle Souk
Preparations
Make sure to use the Food Bumper on the OFYR. Sprinkle the cooking plate with olive oil.
Grill the nuts
Put a mixture of peeled hazelnuts, almonds, walnuts, cashews, peanuts (or other preferable nuts) onto the cooking plate. Brown them for about 8 minutes.
During the last minute, season the nuts generously with Meatmuscle and Souk.
Cool
Transfer the nuts from the OFYR to a baking tray or large plate, then let them cool.
Perfection
The cooler the nuts get, the tastier and crunchier they will be.
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