Preparations
Put the scallop on a stick with the pepquiño. Mix the other ingredients into a sauce. Fry the scallops max 3 minutes with some olive oil on the cooking plate, dip them in the sauce, close your eyes and enjoy!
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Put the scallop on a stick with the pepquiño. Mix the other ingredients into a sauce. Fry the scallops max 3 minutes with some olive oil on the cooking plate, dip them in the sauce, close your eyes and enjoy!