Preparations
Cut the zucchini in rods of 8cm and wrap around the ham. Make a gorgeous dip of the other ingredients. Fry the rods of zucchini in a crispy way with a bit of olive oil on the cooking plate and serve them with the fragrant dip.
- Ingredients
-
- 1 zucchini
- 5 slices dried ham
(e.g. Serrano, Parma ham) - 1 tbsp. yogurt
- 1 tbsp. mayonnaise
- 1 tbsp. fresh cream cheese
- 1 tbsp. hummus
- 1 finely chopped clove of garlick
- 15 finely chopped leafs of mint
- 1 tsp. finely chopped fresh thyme
